CREATIONS | À LA CARTE
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Garden Salad³
Gazpacho – Yogurt – Herbs
€ 40

Dutch Yellowtail Kingfish²
Basil – Orange – Beetroot
€ 40

Eel
Flat Bean – Dashi – Tonburi
€45

Poultry Pate³
Almond – Verjuice – Croissant
€ 50

Whiting
Chicory – Sauerkraut – Smoked Beef
€ 40

Langoustine
Pumpkin – Crustacean Sauce – Chili  
€ 55

Imperial Heritage Caviar³
3 Preperations of Oscietra Caviar [50 gr.]
€100
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Sea bass
Lobster – Crustaceans Sauce – Parsnip
€ 55

Dairy cow
BBQ – Caramelized Onion – Tandoori
€ 55

Sweetbread
Sambai – Red Wine – Beurre Noisette
€ 55

Lam
Pea – Harissa – Fennel Seed
€55
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Fourme d’Ambert
Pear – Salsify – Pecan
€ 20

Taggiasca Olive
Olive oil – Red Wine Vinegar – Caramelized Pork Skin
€ 20

Popcorn²
Pistachio – Citrus – White Chocolate
€ 20

Blood Orange²
Yuzu – Almond – Cheesecake
€ 20